Monday, February 16, 2009

Lemon Rice


Ingredients:
 
cooked rice - 2 cups
Lemon juice - 1/2 cup
Onion - 1
Turmeric powder - 1/2 tbsp
Channa dal
Urad dal
Peanuts
Mustard
Salt
Oil

Procedure:

1. Heat a pan with little oil.
2. Add mustard,urad dal, peanuts and channa dal.
3. After it turns golden brown add the onions and saute them.
4. Add the turmeric powder ,salt and lemon juice.
5.After the raw smell goes away add the cooked rice and make sure it is mixed well .

Can add some red chillies if you want them to be little spicy.




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