Tuesday, June 9, 2009

Strawberry Galettes

Iam sending this to Strawberry Feast by MyKitchen Treasures.

Flour - 1cup
Brown Sugar - 2tbsp
Egg yolk or beaters - 1 or 1/2cup
Butter Stick - 1/2
Ice water - as needed

Strawberry - 1cup
Raisins - 1/2cup
Sugar - 1tbsp
Cinnamon -1 tbsp

1.Mix the sugar and flour together. Blend in the cold butter and the egg yolk.
2.When the mixture looks like coarse breadcrumbs, add the ice cold water, a spoonful at a time, until the dough is just combined. Divide it into two and let it rest in the freezer for 10 mi
3.Mix all the ingredients for filling in a bowl.
4.Roll the dough into a small circle and place the filling in center and fold all the
sides to the filling mixture.

Pre heat the oven to 170Degrees and bake it for 20mins.


  1. Thankyou so much for sending this to my event.
    The gallets look so so good.