A very delicious chutney. This is the second thing am doing with avacado. I made Avacado Roti and now this chutney. I just loved it. That too the chutney i loved it more than the roti. It was creamy and very nice.
Avacado - 1 - scooped
Tamarind - a pinch
Halabeno Chilli - 1
Jeera - 1tbsp
1.Grind avacado,tamarind,chilli,salt and jeera to a smooth paste.
2.In a pan add little oil and then the mustard and urad dal and after it pops add it to the grinded paste.
Serve with roti's or idly or dosai. I had with roti and it was great.