Cauliflower - 1
Onion - 1
Almonds - 5
Coconut - 1 cup
Ginger Garlic paste - 1 tbsp
1. Boil water in a pan and add the cauliflower to it.
2. Cook until it becomes tender
3. Now for the gravy add the onion,,ginger garlic paste and almonds in a pan and fry well. Add the grama masala as well.
4. Cool it and grind the above to a smooth paste.
5. In a pan add litle oil and add the grinded mixture and cauliflower.
6.Add little water and let it mix well for 5mins.