Aloo Gobi Fry

Ingredients:

Cauli Flower- 1 cup

Potato - 1

Ginger Garlic paste - 1 tbsp

Onion - 1

Tomato - 1

Salt

Oil

1. Cut the Cauliflower into florets and potato and microwave for 4mins.

2. In a pan heat little oil and add the onions ginger garlic paste and saute till golden brown.

3. Add the tomatoes and salt and cook well .

4. Add the cooked vegetables and mix well.

5. Cook until the raw smell goes.