Wednesday, March 4, 2009

Brown Rice with Vegetables

Ingredients:

 Brown Rice - 1 cup
Cauliflower - 1/2 cup
Beans & Carrot - 1/2 cup
Beans - 1/2 cup
Chilli Powder - 1 tbsp
Coriander powder - 1 tbsp
Green Onions - Chopped
Onion - 1
Tomatoes - 1

1. Add oil in a pan and add the onions and tomatoes and saute it.
2. Add the veggies and mix well.
3. Add little chilli powder and coriander powder.
4. Saute well and add the brown rice and cook well. 
5. Add water and cook well.
6. Add the chopped green onions.

No comments:

Post a Comment