Panneer and Peas Rice

Ingredients:

Panneer - 1/2cup

Peas - 1/2cup

Cooked Rice - 2cups

Onion

Turmeric powder - 1/4tbsp

Mustard  and Urad Dal - 1/2tbsp each

Salt

Oil

1.Grate the panneer and keep aside.

2.In a pan add oil and then add mustard and urad dal.After it pops add the onion and saute until golden brown.

3.Add the grated panneer and then peas and fry for 5mins.

4.Add turmeric powder and salt.

5.Add the rice and mix well.