Wednesday, July 8, 2009

Peanut Rice

Iam sending this to JFI-Peanuts hosted by Pavani of Cook's Hideout, event started by Indira.

Ingredients:

Rice - 2 cups - cooked
Peanuts - 1/2cup
Channa dal and Urad dal - 1tbsp each
Red chillidried - 2
Oil
Mustard - 1tbsp

1.In a pan add little oil and then add urad and channa dal.
2.Then red chilli and fry well.
3.Keep aside.
4.Next fry the peanuts if using raw peanuts and keep aside.
5.Let it cool and then grind all the ingredients together into a coarse mixture.
6.In a wide pan add little oil and then fry some red chillies and mustard and then add little of the peanut mixture. Fry for a while and then add the cooked rice.
Mix well and serve hot !!



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