Wednesday, November 4, 2009

Onion Tomato Chutney

Sending this yummy chutney to Sreevalli's Spicy Fiery Chutneys..

Ingredients:
Onion - 2
Tomato - 1
Channa Dal - 1/4 cup
Red chilli - 1
Mustard
Oil
Salt
Urad Dal

1. In a pan add little oil and add the channa dal and red chili.
2. Fry until brown. Add the onions and saute well.Then add the tomato
3. Cool it and grind it.
4. In a pan add little oil and add mustard and urad dal.After it pops up add it to the grinded mixture and serve hot with idly or dosai.




7 comments:

  1. Delicious chutney... perfect to have to idli/dosas :)

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  2. We too make the same.Looks nice..Nice entry !!

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  3. hello... hapi blogging... have a nice day! just visiting here....

    ReplyDelete
  4. Nice Chutney recipe....blog too....

    Please visit my blog if you can

    http://joyofcooking247.blogspot.com

    Thanks

    ReplyDelete